Kids Activities: Chinese New Year Snacks

Directions:

Directions:

• Simmer three cups of chicken broth, then add a dash of soy sauce and a bit of grated ginger to taste.

• While the soup simmers, crack two eggs into a measuring cup and whisk until whites and yolks are blended.

• Turn off the heat, then stir the broth vigorously until you’ve created a steady “whirlpool.” Pour the eggs into the whirling broth using a circular motion.

 • In about a minute, your soup will be blended and ready to slurp!

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